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Let Emily's Catering Group Make Your Next Event Flawless

By Marina I. Jokic

Emily's Catering Group is a full-service catering and event planning company which specializes in making exquisite hors d'oeuvres, entrees, and desserts. Whether you are looking to cater your next corporate event or an elaborate wedding, Emily's can fulfill even the most fastidious of palates. Servicing New York, Massachusetts, and Rhode Island, Emily's takes care of the rentals to ensuring your guests receive professional and courteous service.

Chef and owner Rick Kerzner's personal slogan is "great food matters." He has molded Emily's Catering according to this simple principle, which has yielded a careful selection of superbly prepared foods. "We have menus that range from very simple to really out of the box. Since we work at all different price points and for different types of clients, it's hard to describe our menu in one simple way," says Kerzner. The menu is a rich twenty-five pages in length and includes stationary displays, buffets, boxed lunches, cookouts, carry-away selections, desserts, and a medley of other interesting options.

Emily's takes the utmost care in selecting their ingredients and suppliers, choosing the most seasonal and freshest options for their clients while keeping the menu varied. For instance, the seafood hors d'oeuvres selection includes Pancetta Wrapped Shrimp, Caviar in New Potatoes with Dilled Crème Fraiche, Sea Scallops Wrapped in Bacon with Horseradish Sugar Glaze, and Miniature Maryland Crab Cakes. Stationary displays include Cheese and Fruit, Summertime Vegetables, and Smoked Salmon with Sour Cream and Mustard Dill Sauce to name a few. The buffets range from Bronze to Platinum and offer a wide range of options.

What sets Emily's apart from the competition? "For starters, we're very food focused; I am a Culinary Institute of America trained chef," points out Kerzner. Equipped with extensive experience in catering and hospitality and endless creativity, Emily's staff is ready to take on any type of event. "The emphasis is on the food with service a very, very close second," remarks Kerzner. The chefs are professionally trained and work the engagements themselves so as to ensure the food is prepared and presented flawlessly. Cooking on site and renting out their dinnerware to guests has been an effective way of having control over an event from start to finish.

Emily's has been the trusted caterer for many weddings. Not only do they provide a robust menu and expert service, but also the event planning expertise which means virtually no stress for the bride and groom. Clients can choose whether they want a full-fledged event planning experience or just a caterer when they work with Emily's. Helping customers find off-the-beaten-path locations, Emily's can really plan your entire event. They work with the best equipment in the business and are well connected to dozens of the best florists, photographers, musicians, and transportation and entertainment companies.

Simply put, Emily's can make your event feel like your own and most importantly, a success. "We are very easy to get along with. Tell us what you like and we can do it," says Kerzner.

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About The Author

Marina Jokic holds a bachelor's degree from Connecticut College in Russian and East...

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